Magazyme试剂盒Isoamylase HP Glycogen 6-glucanohydrolase E-ISAMYHP

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Isoamylase HP (Glycogen 6-glucanohydrolase) Isoamylase HP Glycogen 6-glucanohydrolase E-ISAMYHP Isoamylase HP Glycogen 6-glucanohydrolase E-ISAMYHP

Product code: E-ISAMYHP

€106.00

200 Units

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  • Content: 200 Units
    Shipping Temperature: Ambient
    Storage Temperature: 2-8oC
    Formulation: In 3.2 M ammonium sulphate
    Physical Form: Suspension
    Stability: > 4 years at 4oC
    Enzyme Activity: Isoamylase
    EC Number: 3.2.1.68
    CAZy Family: GH13
    CAS Number: 9067-73-6
    Synonyms: isoamylase; glycogen 6-alpha-D-glucanohydrolase
    Source: Pseudomonas sp.
    Molecular Weight: 71,500
    Concentration: Supplied at ~ 500 U/mL
    Expression: Purified from Pseudomonas sp.
    Specificity: Hydrolysis of (1,6)-α-D-glucosidic branch linkages in glycogen, amylopectin and their β-limit dextrins.
    Specific Activity: ~ 240 U/mg (40oC, pH 4.0 on oyster glycogen) (equivalent to 16 MU Sigma Units/mg)
    Unit Definition: One unit of isoamylase activity is the amount of enzyme required to release one µmole of D-glucose reducing sugar equivalent in the presence of oyster glycogen per min at pH 4.0 and 40oC.
    Temperature Optima: 50oC
    pH Optima: 4
    Application examples: Applications in carbohydrate research and in the food and feeds, and cereals industry.
    Method recognition: ISO Standard 6647-1:2015

    High purity Isoamylase HP (Glycogen 6-glucanohydrolase) for use in research, biochemical enzyme assays and in vitro diagnostic analysis. Suitable for use in ISO Standard 6647-1:2015.

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    Isoamylase HP Glycogen 6-glucanohydrolase E-ISAMYHP

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    E-ISAMY – Isoamylase (Glycogen 6-glucanohydrolase)

    Related Carbohydrates
    O-IPAN – Isopanose O-GMT – 63-α-D-Glucosyl-maltotriose O-PAN-1G – Panose P-BLDX-10G – β-Limit Dextrin P-GLYAL – Glycogen (Algae)

    Associated Enzymes
    E-BLAAM-40ML – α-Amylase (Bacillus licheniformis) E-BARBL-50KU – β-Amylase (Barley) E-PULKP – Pullulanase M1 (Klebsiella planticola) E-AMGDF-40ML – Amyloglucosidase (Aspergillus niger) E-TSAGS – α-Glucosidase (Bacillus stearothermophilus) (Recombinant)

    Related Products
    K-TDFR-200A – Total Dietary Fiber Assay Kit K-RINTDF – Rapid Integrated Total Dietary Fiber Assay Kit K-TSTA-100A – Total Starch Assay Kit (AA/AMG) K-AMYL – Amylose/Amylopectin Assay Kit

    Similar Products
    E-ISAMY – Isoamylase (Glycogen 6-glucanohydrolase)
    Related Carbohydrates
    O-IPAN – Isopanose O-GMT – 63-α-D-Glucosyl-maltotriose O-PAN-1G – Panose P-BLDX-10G – β-Limit Dextrin P-GLYAL – Glycogen (Algae)
    Associated Enzymes
    E-BLAAM-40ML – α-Amylase (Bacillus licheniformis) E-BARBL-50KU – β-Amylase (Barley) E-PULKP – Pullulanase M1 (Klebsiella planticola) E-AMGDF-40ML – Amyloglucosidase (Aspergillus niger) E-TSAGS – α-Glucosidase (Bacillus stearothermophilus) (Recombinant)
    Related Products
    K-TDFR-200A – Total Dietary Fiber Assay Kit K-RINTDF – Rapid Integrated Total Dietary Fiber Assay Kit K-TSTA-100A – Total Starch Assay Kit (AA/AMG) K-AMYL – Amylose/Amylopectin Assay Kit

    Isoamylase HP Glycogen 6-glucanohydrolase E-ISAMYHP