Magazyme试剂盒Amyloglucosidase Rhizopus sp E-AMGPU

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Amyloglucosidase (Rhizopus sp.) Amyloglucosidase Rhizopus sp E-AMGPU Amyloglucosidase Rhizopus sp E-AMGPU

Product code: E-AMGPU

€178.00

5,000 Units

Prices exclude VAT

  • Data Sheet
  • SDS
  • COAs
  • Content: 5,000 Units
    Shipping Temperature: Ambient
    Storage Temperature: Below -10oC
    Formulation: Freeze-dried powder
    Physical Form: Powder
    Stability: Minimum 1 year at < -10oC. Check vial for details.
    Enzyme Activity: Amyloglucosidase
    EC Number: 3.2.1.3
    CAZy Family: GH15
    CAS Number: 9032-08-0
    Synonyms: glucan 1,4-alpha-glucosidase; 4-alpha-D-glucan glucohydrolase; glucoamylase
    Source: Rhizopus sp.
    Molecular Weight: 68,000
    Expression: Purity from Rhizopus sp.
    Specificity: Hydrolysis of terminal α-1,4 and α-1,6 D-glucose residues successively from non-reducing ends of maltodextrins.
    Specific Activity: ~ 35 U/mg (40oC, pH 4.5 on soluble starch)
    Unit Definition: One Unit of amyloglucosidase activity is defined as the amount of enzyme required to release one µmole of D-glucose reducing-sugar equivalents per minute from soluble starch at pH 4.5 and 40oC.
    Temperature Optima: 60oC
    pH Optima: 5.5
    Application examples: Applications for the measurement of starch and dietary fiber in the food and feeds industry.

    High purity Amyloglucosidase (Rhizopus sp.) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.

    Discover other available high purity CAZy enzyme products.

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    E-AMGDF-40ML – Amyloglucosidase (Aspergillus niger) E-AMGDFNG-20ML – Amyloglucosidase (Aspergillus niger)
    Glycerol Free E-AMGDFPD – Amyloglucosidase (Aspergillus niger) Powder E-AMGFR-100MG – Amyloglucosidase (Aspergillus niger) E-GAMP – Glucoamylase P (H. resinae)

    Related Carbohydrates
    P-AMYL – Amylose (potato) O-IPAN – Isopanose O-GMT – 63-α-D-Glucosyl-maltotriose O-GMH – 63-α-D-Glucosyl-maltotriosyl-maltotriose O-MTMT – 63-α-D-Maltotriosyl-maltotriose O-MAL3 – Maltotriose O-MAL4 – Maltotetraose O-MAL5 – Maltopentaose O-MAL6 – Maltohexaose O-MAL7 – Maltoheptaose O-MAL8 – Maltooctaose

    Colourimetric Substrates
    R-AMGR3 – Amyloglucosidase Assay Reagent

    Associated Enzymes
    E-BLAAM-40ML – α-Amylase (Bacillus licheniformis) E-TSAGS – α-Glucosidase (Bacillus stearothermophilus) (Recombinant) E-PULKP – Pullulanase M1 (Klebsiella planticola) E-ISAMYHP – Isoamylase HP (Glycogen 6-glucanohydrolase)

    Similar Products
    E-AMGDF-40ML – Amyloglucosidase (Aspergillus niger) E-AMGDFNG-20ML – Amyloglucosidase (Aspergillus niger)
    Glycerol Free E-AMGDFPD – Amyloglucosidase (Aspergillus niger) Powder E-AMGFR-100MG – Amyloglucosidase (Aspergillus niger) E-GAMP – Glucoamylase P (H. resinae)
    Related Carbohydrates
    P-AMYL – Amylose (potato) O-IPAN – Isopanose O-GMT – 63-α-D-Glucosyl-maltotriose O-GMH – 63-α-D-Glucosyl-maltotriosyl-maltotriose O-MTMT – 63-α-D-Maltotriosyl-maltotriose O-MAL3 – Maltotriose O-MAL4 – Maltotetraose O-MAL5 – Maltopentaose O-MAL6 – Maltohexaose O-MAL7 – Maltoheptaose O-MAL8 – Maltooctaose
    Colourimetric Substrates
    R-AMGR3 – Amyloglucosidase Assay Reagent
    Associated Enzymes
    E-BLAAM-40ML – α-Amylase (Bacillus licheniformis) E-TSAGS – α-Glucosidase (Bacillus stearothermophilus) (Recombinant) E-PULKP – Pullulanase M1 (Klebsiella planticola) E-ISAMYHP – Isoamylase HP (Glycogen 6-glucanohydrolase)

    Amyloglucosidase Rhizopus sp E-AMGPU